Bambu coffee substitute is made from chicory, figs, wheat, malted barley, acorns. Bambu delivers a velvety smooth flavour in an easy to use instant form.

Naturally caffeine free, mild on the stomach, heart and the nervous system
An original Swiss recipe with 100% natural ingredients (Rye, Chicory, Barley, Malted Barley, Figs, Acorns)
Enjoyed by children and pregnant women

Rye, Chicory, Barley, Malted Barley, Figs, Acorns.

DIRECTIONS FOR USE : Dissolve one teaspoon in a cup of hot water or milk to provide an instant hot drink. For a refreshing cold drink, mix a teaspoon of BAMBU with a little hot water and add cold water, ice or milk.